WHAT DOES IT MEAN TO HAVE THE RMC CERTIFICATE?
WATCH THIS SHORT VIDEO TO FIND OUT.

WHY WE DID THIS

We saw a need in the industry to provide a training program that focuses on restaurant management.

Our Restaurant Manager Certification (RMC) is a bootcamp for aspiring leaders that teaches all aspects of being an effective, well-liked, and highly paid restaurant manager covering topics like:

    • Expectations of a Restaurant Manager
    • Building the best team around you
    • Creating Restaurant Systems
    • Understanding key Restaurant Financials
    • Taking your manager role to the next level (GM or even an owner one-day)

Click here to see a full breakdown of the curriculum taught in this course.

Do you have another team member who wants to know to become a manager or a current manager that needs to sharpen their skills how to become a better manager?  Click the button below to see all the course details.

Do you have questions for us?

Copyright 2020 – The Restaurant Boss – All Rights Reserved|Terms of Use

Font Resize
Contrast