Small Restaurants Need to Focus on Increase Revenue Not Decreasing Expenses
The restaurants that are succeeding right now are focusing on increasing their revenue and ensuring guests expectations are being met and they are being rewarded with customer loyalty, more revenue and less expenses.
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Running a Restaurant Isn't Hard
The #1 complaint in restaurant management is poor employee performance. If you’re not following this simple 5-step plan to train your employees, you’re never going to get the results that you want from them …ㅤㅤㅤ
Busy Is Killing Your Restaurant
Are you busy? There are things you’re doing all day, every day in your restaurant and it’s those things that are going to put you out of business. There are 4 things you can do today to battle the busy inside your restaurant …
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