Struggling to get an accurate FOOD, BEVERAGE,LABOR and PRIME COST? BACON is the fastest and easiest tool available.

Summary

You can easily predict what a restaurant’s goals are by simply looking at their planned activities in the calendar.

To learn more please either watch the video above, read the transcript or listen to the podcast below.

PODCAST

TRANSCRIPT

Read the Video Transcript by Clicking Here...

What is this great restaurant predictor? It’s very simple – I just have one quick question for you.

“Do you have a goal for the next 6 to 12 months?”

If you do have a goal, could I guess what that goal is by looking at your calendar? If you email me your calendar or a screenshot of it for this month could I guess what your goal is. If you sent me a calendar for the next six months could I guess what your goal is for the next six months.

If not you better start putting more stuff in your calendar and you better get more detailed with it. Hope you enjoyed this week’s video I look forward to bringing you another great one just like this next week.

Your Next Step

I hope this was helpful! I hope you loved it! If you did, will you go ahead and smash the little blue like button just below video. Will you also share this with your other restaurant friends? Tell them how awesome this video was so I can keep providing this great content for you at no charge. That’s the only way I am able to keep doing this.   Please also leave a comment or ask me a question below this video. I promise to respond to you personally within 24 hours. If you are not already on my email list and would like to get great content delivered to your email box weekly, then please sign up for my email list! Have a wonderful Day!

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