Let’s face it—this year was not what it was supposed to be. We all thought 2021 was going to be easier than 2020. For some, it was! For others, you struggled even more. So, what can you do to make 2022 your best year ever?
If you weren’t on live yesterday, then you missed me pulling out my crystal ball and predicting where our industry is headed for the upcoming year. Not to brag (okay, I am bragging) but I have been pretty accurate over the years…this is our 5th!
I can’t wait for you to watch this one! It’s a little long, so block out some time (you can do it in chunks) because it will be worth it!
Must-See Topics in the Video:
- The economy and the economic correction that is coming
- The polarization of restaurants and bow ties
- Purpose built restaurants
- Technology trends
- My take on third-party delivery (it’s here to stay, folks…time to accept it!)
- Ghost Kitchens – the best opportunity I’ve seen in years!
🔊 CLICK HERE TO LISTEN TO THE AUDIO