These menu engineering tips will help you EXPLODE profits immediately!
We hear the term “menu engineering” thrown around a lot in this industry. That’s because it’s important to understand how to maximize profits through the design and item placement on your menu. Today, I am sharing my Top 7 menu engineering tips that you can start implementing today. I promise, after you watch today’s video, you are going to thank me!
Must See Video Highlights:
0:40 – What is menu engineering?
1:15 – I share a real life case study
2:20 – They got a $1.06 per check increase with no added expenses.
3:08 – That equals a $39,080 increase in 1 year!
3:50 – Tips 1-5 any owner can do from anywhere
6:31 – Finding the sweet spot on your menu
7:20 – How to draw guests to high profit items
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